ET’S Authentic Pickling Salt Canning Salt Australian made premium quality
$2.99 – $85.00
AUSTRALIAN PICKLING SALT
ET’S Authentic Premium quality Australian Pickling Salt is made here in Tasmania from Australian salt. It is the number one choice of those looking for a premium pickling/ canning salt in Australia.
This pickling salt is 100% pure sea salt and no contains no additives, fillers or anti caking agents.
Our premium Pickling Salt is perfect for preserving vegetables and making crisp, delicious pickles. Free from iodine and anti-caking agents, it dissolves completely in brine, ensuring clear pickling liquid and perfect flavour every time. Ideal for traditional jarred pickles, fermented vegetables, and quick refrigerator pickles. This fine-grain salt can also be used in other salt-preserving recipes. Available in 50g,100g, 200g, 400g,1kg, 2.5kg and 5kg packs—whether you’re pickling a small batch or stocking up for the season, we’ve got you covered.
Buy today before 11am, we post today(M-F).
No additives. (Please note, the 5kg size may be broken into two 2.5kg bags for postage reasons.)
ET’S Authentic Pickling Salt
Use Pickling Salt to make simple and tasty fridge pickles.
Here is our simple Fridge Pickle Recipe…
In a saucepan, heat 1 cup white vinegar, 1 cup water, and 1 tbsp pickling salt until dissolved.
Let cool.
Slice 2–3 cucumbers (or any veggies you like) and pack into a clean jar with garlic, dill, and a few peppercorns.
Pour the cooled brine over the veggies, seal, and refrigerate. They’ll be tangy and crunchy in 24–48 hours.
Perfect for burgers, sandwiches, or snacking straight from the jar—no canning required!
100% pure Australian pickling salt – premium fine grained quality.
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| Weight | N/A |
|---|---|
| Weight | 50g, 100g, 200g, 400g, 1kg, 2.5kg, 5kg |
