SWEET PAPRIKA Usage & Simple Recipe:
Sweet Paprika is perfect for flavouring and colouring dishes without adding heat. Try it in Hungarian Goulash: sauté 1 chopped onion in oil, add 500g beef cubes, 1 tbsp sweet paprika, 1 cup beef stock, and simmer until tender. Serve with crusty bread or mashed potatoes. Sprinkle on hummus or scrambled eggs for a colourful touch.