ITALIAN HERB MIX

Uses for Italian Herb Mix and Recipes

Italian herb mix is a versatile blend of herbs that adds Mediterranean flavors to a wide range of dishes. It is commonly used in:

• Pasta and Sauces: Enhance pasta sauces, marinades, or simply sprinkle over cooked pasta.

• Roasted Vegetables: Add flavor to roasted vegetables like zucchini, bell peppers, or eggplant.

• Pizza: Sprinkle over pizza dough before adding toppings for an authentic Italian taste.

• Herb Bread: Mix with olive oil and brush onto bread before baking for a flavorful crust.

• Meat and Fish: Rub onto chicken, fish, or lamb before roasting or grilling for added depth.

• Soups and Stews: Add to soups like minestrone or stews for a boost of flavor.

• Vinaigrettes: Combine with olive oil and vinegar for a tasty salad dressing.

Recipe: Italian Herb Chicken

Ingredients:

• 2 lbs chicken breasts

• 2 tbsp olive oil

• 2 tbsp Italian herb mix

• 1 tsp garlic powder (optional)

• Salt and pepper to taste

Instructions:

1. Preheat oven to 400°F (200°C).

2. Mix olive oil, Italian herb mix, garlic powder (if using), salt, and pepper in a bowl.

3. Place chicken breasts in a baking dish and brush the herb mixture evenly over both sides of the chicken.

4. Bake for about 25-30 minutes or until cooked through.

5. Serve hot with roasted vegetables or pasta.

Recipe: Italian Herb Focaccia

Ingredients:

• 1 cup warm water

• 2 tsp active dry yeast

• 3 tbsp olive oil

• 1 tsp salt

• 3 cups all-purpose flour

• 2 tbsp Italian herb mix

Instructions:

1. Mix warm water and yeast. Let it sit for 5 minutes until frothy.

2. Add olive oil, salt, flour, and Italian herb mix. Mix until a dough forms.

3. Knead for 10 minutes and let rise in a warm place for about an hour.

4. Preheat oven to 400°F (200°C). Shape dough into a rectangle and dimple with fingers.

5. Bake for about 20-25 minutes or until golden brown.

6. Brush with olive oil and serve warm.

These recipes showcase how Italian herb mix can elevate simple dishes with its rich, aromatic flavors. Feel free to experiment with different ratios and ingredients to suit your taste preferences!

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