White Pepper powder premium quality
$4.99 – $13.99
GROUND WHITE PEPPER POWDER
Our White Pepper powder offers a sophisticated, earthy heat that distinguishes refined cooking. With its characteristic warm flavour and subtle fermented notes, this finely ground spice adds complexity without the visual specks of black pepper. Specially processed to remove the outer husk, our white pepper delivers a cleaner, sharper bite that shines in light-coloured dishes, creamy sauces, and delicate seafood preparations. The smooth texture ensures even distribution throughout your recipes. Prized by chefs for its distinct character and appearance, this kitchen essential brings professional refinement to mashed potatoes, white sauces, and Asian cuisines.
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GROUND WHITE PEPPER POWDER
How to Use:
White Pepper powder excels in dishes where you want heat without visible specks. Add to creamy mashed potatoes, white sauces, or seafood preparations where its sophisticated warmth enhances without overwhelming. The powder is essential in many Asian cuisines, particularly Chinese soups and marinades, where its distinctive flavour is irreplaceable.
For restaurant-quality mashed potatoes, boil floury potatoes until tender, then mash with warm butter and cream. Season generously with our White Pepper powder and salt for a silky, sophisticated side dish with depth of flavour. Or try Chinese hot and sour soup: simmer chicken stock with mushrooms, bamboo shoots, vinegar, and a full teaspoon of white pepper powder. Add beaten egg in a thin stream while stirring, and finish with tofu and spring onions for an authentic soup where white pepper’s unique character truly shines.
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| Weight | N/A |
|---|---|
| Weight | 50g, 100g, 200g |
